This Strawberry Salsa is super refreshing and an easy way to step up your Super Bowl dip game from the usual red or tomatillo salsas! This can be enjoyed as a snack, appetizer, or topping on tacos! While this strawberry salsa recipe is definitely sweet, the hot sauce and red onion offer heat and sharpness in each bite! WATCH HOW TO MAKE STRAWBERRY SALSA This Strawberry Salsa is super refreshing and an easy way to step up your Super Bowl dip game from the usual red or tomatillo salsas! This can be enjoyed as a snack, appetizer, or topping on tacos! While this strawberry salsa recipe is definitely sweet, the hot sauce and red onion offer heat and sharpness in each bite! Subscribe to my YouTube Channel for step-by-step videos. DID YOU MAKE THIS RECIPE? Don’t forget to tag @naturallynidhi on Instagram and hashtag it #naturallynidhi. You can also post your pictures to my facebook page. I’d love to hear how the recipe turned out and what you think in the comment section below. Find …
Pina Colada Thandai — bright and refreshing, this vegan thandai features pineapple and coconut milk for a fun twist on the classic Holi drink!
Perfect for spring, this Vegan Lemon Pappardelle is the quickest weeknight dinner that’s packed with fresh and bright flavors, and is ready to impress! With capers, olives, herbs, and nutritional yeast for a cheesy kick, this pasta hits all the right notes and is bound to be a staple!
No-Bake Sesame Chocolate Cups — a fun twist to the winter staple sesame ladoos, these cups are a nutritious, simple fix for those sweet tooth cravings.
Cozy, rich, and silky, this vegan Mushroom Miso Ramen is the definition of comfort meets classy! With a smooth, umami broth dressed up with some sauteed veggies, soba noodles, tofu, and truffle oil, this is the simplest cold weather recipe you can make this winter!
Vegan Three Bean Chili — this ultimate one-pot comfort meal made in Instant Pot is just what you need to warm you up as the weather drops!
Vegan Korean Chili Potatoes — crisped to perfection and tossed in a sweet, spicy Korean sauce, these fiery potatoes are the ultimate vegan party dish! With crispy veggies and a fluffy interior, pair them with some rice or serve as is for a perfect appetizer or entree.
A fun Indo-Chinese spin on the viral Tiktok trend that’s been all over my feed these days! With fresh veggies and a spicy sauce, you won’t be able to resist the crunchy goodness of this simple chaat!
I love trying out new flavor combos each summer and recently I’ve been loving pairing fruits and veggies. Each of the popsicles here has a secret veggie added so you can cool off in a healthy way.
Vegan Kimchi — the quintessential Korean fermented cabbage that’s tangy, spicy, and salty! Made with gochugaru, garlic, and apples, you’ll be hooked onto its crunch and freshness from the first bite!