Vegan Kimchi — the quintessential Korean fermented cabbage that’s tangy, spicy, and salty! Made with gochugaru, garlic, and apples, you’ll be hooked onto its crunch and freshness from the first bite!
Quinoa Stir Fry – Whip up this quick, vegan, Asian-inspired weeknight dinner that’s packed with fresh veggies and tons of flavor! We’re not always motivated to make an elaborate meal, but that doesn’t mean it can’t be delicious and nutritious!
Set in a clay pot for the ultimate creaminess, try this easy homemade yogurt in an Instant Pot, and you’ll never go back to the store-bought one! With a few simple and healthy ingredients, all it takes is the push of a few buttons for the most rich, delicious yogurt!
Kick-start your mornings with this tricolor Winter Melon (Ash Gourd) Juice, a great detoxifying agent. Blend it with some mint leaves, ginger, and other fun add-ins like beets or turmeric for a refreshing cleanse to start your day!
Instant Pot Vegan Quinoa Coconut Khichdi – an easy to make one pot meal that’s perfect for those busy weeknight dinners! With a delicious coconuty flavor and paired with some kale chips and yogurt, this dish is my favorite twist on the khichdi I grew up loving!
Sweet and tangy, this fresh plum beetroot juice with orange, ginger, lemon and chia seeds is a light drink perfect for the summer!
With sesame-ginger tofu, spicy edamame, and pickled ginger, this Hawaiian Tofu Poke Bowl is a total game changer! Requiring no cooking whatsoever, taste the tropical flavors of Hawaii with this super simple recipe!
Spice up your breakfast with Mango Spinach smoothie with banana, that’s a refreshing drink with all the nutrients you need for a healthy start! ! Spice up your breakfast with this Mango Spinach smoothie with banana – a refreshing drink with all the nutrients you need for a healthy start. Subscribe to my YouTube Channel for step-by-step videos. DID YOU MAKE THIS RECIPE? Don’t forget to tag @naturallynidhi on Instagram and hashtag it #naturallynidhi. You can also post your pictures to my facebook page. I’d love to hear how the recipe turned out and what you think in the comment section below. Find me on and share your creation with me!
Southern Spiced Orange Rasam – featuring a light, refreshing flavor with spiced undertones, this variation of rasam, full of antioxidants and immune boosters is the perfect medley of fresh spices and nutrition.
This healthy Mediterranean Buddha Bowl with roasted cauliflower, falafels, hummus, beetroot tahini and a medley of vegetables is served with quinoa brown rice. Packed full of flavors, this is an easy to make recipe for a nutritious meal!