Baked Puran Poli Rolls
Puran Poli Rolls — a quick version of a classic recipe, roll your leftover rotis with a rich, fragrant filling made with chana dal, jaggery, saffron, cardamom, coconut, and nutmeg! Baked or airfried until golden brown and garnished with rose petals and edible gold foil, making homemade puran poli has never been this easy and elegant! WATCH HOW TO MAKE BAKED PURAN POLI ROLLS: Puran Poli Rolls — a quick version of a classic recipe, roll your leftover rotis with a rich, fragrant filling made with chana dal, jaggery, saffron, cardamom, coconut, and nutmeg! Baked or airfried until golden brown and garnished with rose petals and edible gold foil, making homemade puran poli has never been this easy and elegant! Subscribe to my YouTube Channel for step-by-step videos. DID YOU MAKE THIS RECIPE? Don’t forget to tag @naturallynidhi on Instagram and hashtag it #naturallynidhi. You can also post your pictures to my facebook page. I’d love to hear how the recipe turned out and what you think in the comment section below. Find me on …