Mexican Dahi Puri – this crispy, savory, chatpata take on Indian street food is sure to be a hit! With fresh crunchy veggies, a sweet-tangy yogurt, and a special mix of spices, chaat has never been better!
Fattoush Salad Pita Pizza — Crispy pita with za’atar seasoning and topped with a generous layer of Trader Joe’s hummus, fresh veggies, and feta cheese! It’s light, fresh, and simple, making it the perfect summer lunch to fall in love with.
This modern take on chaat features green peas, apples and avocado in a tamarind-honey dressing! Dressed up with puffed rice and pickled radishes, it’s a simple, classy dish to spice up your arsenal of appetizers!
Watermelon Gazpacho – sweet and savory, this refreshing chilled soup with watermelon, mint, jalapeno, tomatoes is just what you need on a hot summer day! I actually got a yellow watermelon when I opened mine which was totally unexpected but still had a fun color!
Thai Green Curry Pasta — a quick, fragrant weeknight meal that’s loaded with veggies! Enjoy that classic green curry flavor with spaghetti for a fun twist that features garlic, ginger, lemongrass, and coconut milk!
Sandesh Cheesecake Cups – a creamy, no-bake, Indian-inspired dessert that’s the easiest treat to enjoy this Mother’s Day! With hints of rose and creamy cottage cheese, celebrate in style with these light, luxurious cups!
Perfect as a light snack or appetizer for your next get-together, you can’t go wrong with these adorable Quinoa Khichdi Arancini paired with achari mayo dip! Cooked in an air-fryer or appe pan, these crispy little bites with loads of protein and veggies are much more healthier than the traditional Italian arancini!
Chatpata Loaded Nachos – this new take on nachos draws inspiration from the Indian chaat featuring tortilla chips loaded with fresh veggies, spicy masala, and tangy chutneys. Be it a lazy evening snack or a light meal, this Indian twist on the beloved classic is a must-have.
Moong Dal Dhokla Bites with Strawberry Chili Compote, Chimichurri Sauce and Herbed Yogurt – Jazz up this humble Indian classic with some homemade accompaniments and toppings for a festive Christmas appetizer!
Rasmalai Falooda – a fusion of two beloved Indian desserts with fruits and jelly. Garnished with some edible gold, it’s the perfect way to elevate the classic flavors that are enjoyed all over India!