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Elaichi Infused Walnut Kebabs with Pineapple Yogurt Dip
Elaichi Infused Walnut Kebabs with a smoky cardamom flavor and melt in your mouth texture are a perfect appetizer this winter season! Paired with a pineapple yogurt dip, the perfect balance of spicy and sweet flavors is irresistible!
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Pumpkin Sage Pasta With Roasted Asparagus
Silky pumpkin sauce with cashew cream paired with roasted sage and delicate notes of cinnamon, this Pumpkin Sage Pasta is a true testament to fall flavors. With a variety of warm spices and crispy asparagus, there’s no dish more perfect for this holiday season.
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Chocolate Burfi Bark
This Chocolate Burfi Bark is a lovely dessert made with layers of chocolate burfi (peda) and white chocolate that’s topped off with dried fruits, flowers, and spices! There’s strawberries for acidity, lavender buds for a great aroma, and chopped pistachio for an added saltiness.
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Indian Thali Platter (Instant Pot or Stovetop)
Featuring three delicious curries and served with Malabari parantha, rice and a host of side dishes, this Indian Thali platter (Instant Pot or Stovetop) is a super flavorful, easy to make meal.
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Vegan Golden Turmeric Citrus Ramen
This vegan Golden Turmeric Citrus Ramen features miso paste, fresh turmeric root, lemon zest and cilantro infusion. Ladled over rice noodles with a medley of vegetables and tofu, it’s a hearty, warming meal that’s perfect for the colder weather!
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Saffron Rose Biryani – Instant Pot or Stovetop
Saffron Rose Biryani (Instant Pot or Stovetop) - dotted with aromatic spices is a dish fit for kings! Super rich and luxurious, it has paneer, beetroot, and peas for a rice dish that’s full of complex textures and flavors!
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Coconut Chocolate Burfi Truffles
Coconut Chocolate Burfi Truffles, an elegant refinement of traditional coconut sweets! Super easy to make in 15 minutes and with a layer of dark chocolate, they are the perfect way to incorporate a modern twist on a timeless classic!
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Crunchy Cucumber Cups
These cucumber cups with a dynamic filling of veggies, dates, spices, and chutneys are the ultimate appetizer for a burst of tangy, crunchy flavors!
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Piña Colada Pasta Salad
Enjoy the tropical, tangy flavor of a piña colada through this pasta salad with a fruity Hawaiian dressing, crunchy vegetables, and fresh pineapple chunks! The pasta also features delicious, fresh vegetables like cabbage, peppers, onions, and edamame that makes for a crunchy, protein-packed dish.
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Sprouted Chickpeas Mango Pickle
Sprouted Chickpeas Mango Pickle, layered with probiotics from the sprouted chickpeas and fermentation, is a perfect healthy condiment to add drama and dynamism to any Indian meal!