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Paneer Ragda Tikki With Caprese Salad
A golden brown paneer tikki paired with some spicy ragda curry and an Italian-inspired tomato salad, this chaat is a modern twist on the classic. Traditional ragda or white peas chaat is a popular street food in India and is served with potato cutlets or patties. I’ve opted to go for paneer tikkis for a fun change in texture and added the Italian tomato...
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Ghee Roasted Moong Dal Dosa
Ghee Roasted Moong Dal Dosa is a crunchy, thin crepe made with yellow lentils and spices. Packed full of protein, these dosas are super nutritious and can be enjoyed as a light breakfast or snack!
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Tandoori Paneer Bowl
Tandoori Paneer Bowl - there’s nothing like the comfort of tender paneer in a classic makhani sauce. This super simple version served on a bed of rice is sure to be a hit even with your kids!
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Orange Avocado Salad
A simple snack to keep your immunity levels high during those late afternoon pangs! It’s a quick mix of blood oranges, avocado, and basil with a simple dressing of honey, extra-virgin olive oil, and spices on a bed of microgreens! A simple snack to keep your immunity levels high during those late afternoon pangs! It’s a quick mix of blood oranges, avocado, and basil...
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Mediterranean Buddha Bowl
This healthy Mediterranean Buddha Bowl with roasted cauliflower, falafels, hummus, beetroot tahini and a medley of vegetables is served with quinoa brown rice. Packed full of flavors, this is an easy to make recipe for a nutritious meal!
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Methi Garlic Pakoda Chaat
This Methi Garlic Pakoda Chaat paired with lemon and herb yogurt features unique flavors from green garlic. Serve it with cilantro and chili-garlic chutneys for a perfect party appetizer.
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Warm Sugar Free Spiced Apple Cider
Warm Sugar Free Apple Cider - spiced with star anise, cloves and cinnamon, and brought to life with bursts of citrus, the flavors and natural sweetness from dates of this cider are unparalleled!
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Elaichi Infused Walnut Kebabs with Pineapple Yogurt Dip
Elaichi Infused Walnut Kebabs with a smoky cardamom flavor and melt in your mouth texture are a perfect appetizer this winter season! Paired with a pineapple yogurt dip, the perfect balance of spicy and sweet flavors is irresistible!
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Pumpkin Sage Pasta With Roasted Asparagus
Silky pumpkin sauce with cashew cream paired with roasted sage and delicate notes of cinnamon, this Pumpkin Sage Pasta is a true testament to fall flavors. With a variety of warm spices and crispy asparagus, there’s no dish more perfect for this holiday season.
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Chocolate Burfi Bark
This Chocolate Burfi Bark is a lovely dessert made with layers of chocolate burfi (peda) and white chocolate that’s topped off with dried fruits, flowers, and spices! There’s strawberries for acidity, lavender buds for a great aroma, and chopped pistachio for an added saltiness.