Drinks
Comments 2

Spiced Mulled Wine

Spiced Mulled Wine

Spiced Mulled Wine — festive and cozy, this quintessential holiday drink is packed with spices like cinnamon and cloves and a subtle fruitiness from the orange and cranberry. Perfect for a relaxing evening by the fire or winter get together, you can’t go wrong with this simple, yet delicious drink!

Spiced Mulled Wine
Spiced Mulled Wine
Spiced Mulled Wine
Spiced Mulled Wine

5 from 3 votes
Spiced Mulled Wine
Spiced Mulled Wine
Prep Time
10 mins
Cook Time
15 mins
 

Spiced Mulled Wine — festive and cozy, this quintessential holiday drink is packed with spices like cinnamon and cloves and a subtle fruitiness from the orange and cranberry. Perfect for a relaxing evening by the fire or winter get together, you can’t go wrong with this simple, yet delicious drink! 

Course: Drinks
Cuisine: German
Keyword: festive
Custom Category: Drinks
Servings: 4
Calories: 267 kcal
Author: Nidhi Bothra
Ingredients
  • 1 bottle (750 ml) red wine , any fruity red wine such as Merlot or Zinfandel
  • 1/4 cup rum , or brandy (optional)
  • 2 tbsp maple syrup
  • 2 medium orange , sliced plus more for garnish
  • 1 small apple , diced plus more for garnish
  • 1/4 cup cranberries
  • 2 cinnamon sticks
  • 2 star anise
  • 4-6 cloves
Instructions
  1. Mix all the ingredients in a saucepan or pot.

  2. Bring the mixture to a simmer over medium heat. As soon as it reaches a simmer, reduce the heat to low and let it gently simmer for 15-20 minutes. Do not boil or the alcohol will burn off.

  3. Remove the oranges, cranberries, apples, cinnamon sticks, star anise and cloves with a spoon or sieve. If you want a more intense flavor, you can leave them in for 30 minutes to an hour before taking them out.

  4. Adjust the sweetness according to your taste.

  5. Garnish with fruits of your choice and serve it warm. Enjoy!

Recipe Notes
  • You can use your favorite liquor (rum, brandy) or leave it out completely if you want it less alcoholic.
  • Don't boil the mixture otherwise it will burn off the alcohol.
Nutrition Facts
Spiced Mulled Wine
Amount Per Serving
Calories 267 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 9mg3%
Sodium 18mg1%
Potassium 492mg14%
Carbohydrates 27g9%
Fiber 4g17%
Sugar 17g19%
Protein 4g8%
Calcium 80mg8%
Vitamin C 38mg46%
Vitamin A 182IU4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

Subscribe to my YouTube Channel for step-by-step videos.

DID YOU MAKE THIS RECIPE?

Don’t forget to tag @naturallynidhi on Instagram and hashtag it #naturallynidhi. You can also post your pictures to my facebook page.

I’d love to hear how the recipe turned out and what you think in the comment section below. Find me on Instagram Facebook Twitter Pinterest YouTube and share your creation with me!

This entry was posted in: Drinks

by

Hello! Welcome to my culinary journey through the vast and flavorful world of vegetarian food.

2 Comments

Leave a Reply

Your email address will not be published.

Recipe Rating