A truly royal spice blend, this classic recipe for Shahi Masala features a rich blend of earthy spices. Everything from cinnamon to cardamom find their way into this heavenly masala and make it the ideal aromatic for so many dishes! Try this next time when you prepare any curry or biryani.
STEP BY STEP VIDEO:
A truly royal spice blend, this classic recipe for Shahi Masala features a rich blend of earthy spices. Everything from cinnamon to cardamom find their way into this heavenly masala and make it the ideal aromatic for so many dishes!!
- 2 cinnamon sticks
- 15 pcs green cardamoms
- 1/2 tsp black cardamom seeds
- 1/4 tsp nutmeg powder
- 6 cloves
- 2 bay leaves
- 1 tsp peppercorn
- pinch saffron
- pinch mace (javitri)
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Grind all ingredients together in a blender untill it's a fine powder.
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Sieve and store in an air tight container.
Recipe Video
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Pingback: Vegetable Badam Tehri (Biryani) | Naturally Nidhi
Pingback: Vegetable Badam Tehri (Biryani) | Naturally Nidhi
Hi for this masala, Does roasting the spices prior and then grinding enhance the taste? Was planning to try the Vegetable Badam Tehri. Thanks!
Hi. Yes it does enhance the flavor.