Breakfast
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Eggless Herb and Cheese Waffles

Eggless Herb and Cheese Waffles

These Eggless Herb and Cheese Waffles are the perfect crunchy, savory treat to start off your mornings!

Eggless Herb and Cheese Waffles

5 from 2 votes
Eggless Herb and Cheese Waffles
Eggless Herb & Cheese Waffles
Prep Time
20 mins
Cook Time
10 mins
 

These Eggless Herb and Cheese Waffles are the perfect crunchy, savory treat to start off your mornings!

Course: Breakfast
Cuisine: American
Keyword: breakfast
Custom Category: Breakfast
Servings: 6
Calories: 246 kcal
Author: Nidhi Bothra
Ingredients
  • cup all purpose flour
  • 1 cup milk , or non-dairy milk
  • 2 tbsp lemon juice , fresh
  • 3 tbsp oil
  • 1 1/2 tsp baking powder
Sweet (Regular) Waffles:
  • 1 tsp vanilla extract
  • 3 tbsp sugar
Savory Herb & Cheese Waffles:
  • 1/4 cup cheese
  • veggies of your choice , finely chopped or grated
  • 1 tsp sugar
  • 1/2 tsp turmeric powder
  • 1 tsp italian seasoning
  • 1/2 tsp black pepper
  • 1/2 tsp red chili flakes
  • salt , to taste
Instructions
Sweet (Regular) Waffles:
  1. Combine milk and lemon juice in a bowl and let it sit for 10 minutes. This will make the buttermilk.

  2. Then mix in oil and vanilla extract.

  3. Now, add in all the dry ingredients (all purpose flour, baking powder and sugar) and let it sit for 10 minutes.

  4. You can adjust the thickness of the batter by adding some milk.

  5. Now, warm your waffle maker, grease with oil, and pour in the batter using a spoon. Cook until done.

Savory Herb & Cheese Waffles:
  1. Combine milk and lemon juice in a bowl and let it sit for 10 minutes. This will make the buttermilk. Then mix in oil.

  2. Now, add in all the dry ingredients (all purpose flour, baking powder, all the spices, cheese and sugar). If you want, you can add veggies of your choice (I used carrots, beetroot, green chilies and ginger ). Then, let it sit for 10 minutes.

  3. You can adjust the thickness of the batter by adding some milk.

  4. Now, warm your waffle maker, grease with oil, and pour in the batter using a spoon. Cook until done.

Nutrition Facts
Eggless Herb & Cheese Waffles
Amount Per Serving
Calories 246 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 2g13%
Trans Fat 1g
Cholesterol 8mg3%
Sodium 157mg7%
Potassium 113mg3%
Carbohydrates 34g11%
Fiber 1g4%
Sugar 9g10%
Protein 6g12%
Vitamin A 143IU3%
Vitamin C 2mg2%
Calcium 151mg15%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

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Hello! Welcome to my culinary journey through the vast and flavorful world of vegetarian food.

4 Comments

  1. Pingback: Sweet & Savory Waffle Brunch Board | Naturally Nidhi

    • Nidhi Bothra says

      Hi Alisha, store-bought buttermilk will not work as it will be too sour.

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