Spicy Tofu Veggie Sushi
This tricolored, vegan sushi is made with simple ingredients and perfect for beginners! With crunchy veggies and tofu glazed in a delicious marinade, who knew sushi could be this beautiful and easy to make!
This tricolored, vegan sushi is made with simple ingredients and perfect for beginners! With crunchy veggies and tofu glazed in a delicious marinade, who knew sushi could be this beautiful and easy to make!
Vegan Oats Chilla Chaat Wrap – an Indian twist on the popular TikTok tortilla trend! Featuring an oats chilla, spicy aloo masala, chutneys, and veggies, this vegan wrap is a perfect crunchy, chatpata snack!
Vegan Japchae – these stir-fried Korean glass noodles are the perfect combination of sweet, salty, and nutty. With a glossy sesame oils sheen and crunchy veggies, it’s quick to whip up as a weeknight dinner!
Vegan Sundubu Jjigae (Korean Soft Tofu Stew) – a hearty and comforting meal, this sizzling Korean stew features creamy tofu, enoki mushrooms, and a subtle spiciness. Try it with some rice and homemade kimchi and enjoy your favorite K-drama!
This vegan Golden Turmeric Citrus Ramen features miso paste, fresh turmeric root, lemon zest and cilantro infusion. Ladled over rice noodles with a medley of vegetables and tofu, it’s a hearty, warming meal that’s perfect for the colder weather!