Moong Dal Paneer Pakodas (lentil fritters) are a fun addition to a traditional dish that I have been enjoying since my childhood on Makar Sankranti, the kite festival. Pair the crisped-to-perfection fritters with freshly made cilantro-mint and chili-garlic chutneys for a festive, texture-filled way to beat the winter weather!
Herbed Fruit and Veggie Crostini — warm and toasty, spruce up your favorite bread with herbed cheese spreads, fruits, and veggies! Top them off with honey, chili oil, or balsamic for a sweet-savory combo and you’ve got yourself the most effortless, delicious snack or appetizer!
Masala Papad Platter- the simplest, most colorful appetizer to kickstart your Diwali parties! With a quick tomato chutney and easy toppings, this crunchy, bite-sized dish is the perfect finger food for card parties.
Rose Samosa Chaat Shots – spice up some store-bought samosas with this incredibly easy appetizer served in mini cocktail glasses that’ll have you ready to impress this Diwali! With a lovely rose-infused yogurt and your favorite toppings like chutney and sev, this incredible chaat is just as delicious as it is colorful!
Veggie Semolina Bites — a healthy and delicious start to your morning, these baked savory muffins have fresh veggies, Italian seasoning, and cheese! Coming together super easily, this is a grab-and-go breakfast or snack you won’t have to think twice about!
Vegan Korean Chili Potatoes — crisped to perfection and tossed in a sweet, spicy Korean sauce, these fiery potatoes are the ultimate vegan party dish! With crispy veggies and a fluffy interior, pair them with some rice or serve as is for a perfect appetizer or entree.
Sweet Potato Chickpea Kebab- flavored with pumpkin spice, ginger, and chili, these nutritious kebabs are just in time for fall! Crispy and golden brown with a fluffy interior, pair them with some naan, pickled onions and cucumber raita for the perfect meal!
Mexican Dahi Puri – this crispy, savory, chatpata take on Indian street food is sure to be a hit! With fresh crunchy veggies, a sweet-tangy yogurt, and a special mix of spices, chaat has never been better!
Crisped to golden brown perfection, these cheesy Corn Fritters are bursting with sweet corn, smoked paprika, and hints of lemon. Pair them with a spicy mayo for a little kick and you can’t beat these crunchy, vibrant fritters!
These crispy Mango Fritters (Aam Ke Pakode) with a sweet and tangy twist are super easy to make. Serve it with some freshly made chutney and the amazing burst of mango flavor will leave you craving for more!