<p>Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!</p>
<p>With our annual Diwali season approaching, I’m always looking for something new to serve my family and friends. These little Dutch and Indian inspired cookies called nankhatais are the perfect way to bring a burst of flavor to your celebrations.</p>
<p>They’re typically made with chickpea and all purpose flour, with aromatics like saffron and cardamom. I’ve taken a little different approach by adding some fun colors and flavors like a floral rose and pastel green. Enjoy these little bites of heaven this festive season to put a smile on your friends and family’s faces!</p>
<p><img class="size-large wp-image-6284 alignnone" src="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai.jpg" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" width="768" height="1024"><br />
<img class="size-large wp-image-6285 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-1.jpg" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" width="768" height="1024"></p>
<h5><strong>HOW TO MAKE ROSE PISTACHIO SAFFRON NANKHATAIS:</strong></h5>
<ol class="noindentlist">
<li><strong>Mix Ghee &; Sugar!</strong> In a large mixing bowl, mix together the room temperature ghee (make sure it is solid and not melted), and icing sugar till it&#8217;s creamy and fluffy. Make sure that you beat the mixture till it changes color to light yellow and becomes fluffy. This is really important for making perfect nankhatais.<div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rose-pistachio-saffron-nankhatai\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6290" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Ingredients.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6291" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-1.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div><div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rose-pistachio-saffron-nankhatai\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6292" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-2.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6293" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-3.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div></li>
<li><strong>Make the Dough!</strong> Now, add in wheat flour, all purpose flour, besan, semolina, baking powder and salt using a sieve. Mix everything gently with light hands till it forms a dough. I did not use any milk, but if your dough is not coming together, you can use little milk, starting with 1 tsp.Don&#8217;t over mix the dough, otherwise it will become too soft. If that happens, you can keep it in the fridge for 10 minutes to firm it up a little.</li>
<li><strong>Add Flavor!</strong> Divide the dough into three equal parts, one for each flavor &#8211; rose, pistachio and saffron-cardamom. Now, add the ingredients of each flavor to its separate dough.<div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rose-pistachio-saffron-nankhatai\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6294" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-4.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6295" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-5.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div></li>
<li><strong>Shape the Dough!</strong> Shape the dough for each flavor into 10-12 balls that are of equal size, using a weighing scale to ensure that they are of the same weight. Flatten them slightly and place them on a lined baking sheet.</li>
<li><strong>Bake!</strong> Preheat the oven at 350°F / 175°C and bake the nankhatais for 12-15 minutes (it may vary depending on your oven) till the base turns slightly brown. They may seem little wet from the top, but will become crunchy as they cool down. Don&#8217;t over bake them or they will turn hard.</li>
<li><strong>Cool!</strong> Once done, let the nankhatais cool for 5 minutes on the tray. They will firm up as they cool. Then move them to a wire rack till they are completely cool.<div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rose-pistachio-saffron-nankhatai\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6296" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-6.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="6283" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rose Pistachio Saffron Nankhatai" data-image-description="<;p>;Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-Step-7.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rose Pistachio Saffron Nankhatai" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div></li>
<li><strong>Enjoy!</strong> Your nankhatais in 3 different flavors are ready!</li>
</ol>
<p><img class="size-large wp-image-6287 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-3.jpg" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" width="768" height="1024"><br />
<img class="size-large wp-image-6286 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-2.jpg" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" width="768" height="1024"></p>
<div id="recipe"></div><div id="wprm-recipe-container-6252" class="wprm-recipe-container" data-recipe-id="6252" data-servings="36"><div class="wprm-recipe wprm-recipe-tastefully-simple">
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These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai.jpg?resize=420%2C560&;ssl=1 420w" sizes="(max-width: 225px) 100vw, 225px" /></div>
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						<a href="https://naturallynidhi.com/wprm_print/rose-pistachio-saffron-nankhatai" class="wprm-recipe-print wprm-color-accent" target="_blank" rel="nofollow">Print</a>
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	<div class="wprm-recipe-name wprm-color-header">Rose Pistachio Saffron Nankhatai</div>
		<div class="wprm-recipe-times-container wprm-color-border">
				<div class="wprm-recipe-time-container wprm-color-border">
			<div class="wprm-recipe-time-header">Prep Time</div>
			<div class="wprm-recipe-time"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30</span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes">mins</span></div>
		</div>
							<div class="wprm-recipe-time-container wprm-color-border">
				<div class="wprm-recipe-time-header">Cook Time</div>
				<div class="wprm-recipe-time"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20</span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes">mins</span></div>
			</div>
									<div class="wprm-recipe-time-container wprm-color-border">
				<div class="wprm-recipe-time-header">Total Time</div>
				<div class="wprm-recipe-time"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50</span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes">mins</span></div>
			</div>
				<div class="wprm-clear-left"> ;</div>
	</div>
		<div class="wprm-recipe-summary">
		<p>These Nankhatais in three different flavors (rose, pistachio and saffron-cardamom) are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies are a memorable twist on traditional sweets that your family is sure to love for Diwali!</p>	</div>
	<div class="wprm-recipe-details-container">
					<div class="wprm-recipe-course-container">
				<span class="wprm-recipe-details-name wprm-recipe-course-name">Course:</span>
				<span class="wprm-recipe-course">
					Baked, Dessert, Snack				</span>
			</div>
					<div class="wprm-recipe-cuisine-container">
				<span class="wprm-recipe-details-name wprm-recipe-cuisine-name">Cuisine:</span>
				<span class="wprm-recipe-cuisine">
					Indian				</span>
			</div>
					<div class="wprm-recipe-keyword-container">
				<span class="wprm-recipe-details-name wprm-recipe-keyword-name">Keyword:</span>
				<span class="wprm-recipe-keyword">
					cookies, sweet				</span>
			</div>
					<div class="wprm-recipe-custom_category-container">
				<span class="wprm-recipe-details-name wprm-recipe-custom_category-name">Custom Category:</span>
				<span class="wprm-recipe-custom_category">
					Baked, Desserts, Diwali, Holi, Snacks				</span>
			</div>
						<div class="wprm-recipe-servings-container">
			<span class="wprm-recipe-details-name wprm-recipe-servings-name">Servings</span>: <span class="wprm-recipe-details wprm-recipe-servings wprm-recipe-servings-6252">36</span> <span class="wprm-recipe-details-unit wprm-recipe-servings-unit">pcs</span>
		</div>
						<div class="wprm-recipe-calories-container">
			<span class="wprm-recipe-details-name wprm-recipe-calories-name">Calories</span>: <span class="wprm-recipe-details wprm-recipe-calories">39</span> <span class="wprm-recipe-details-unit wprm-recipe-calories-unit">kcal</span>
		</div>
						<div class="wprm-recipe-author-container">
			<span class="wprm-recipe-details-name wprm-recipe-author-name">Author</span>: <span class="wprm-recipe-details wprm-recipe-author">Nidhi Bothra</span>
		</div>
			</div>

		<div class="wprm-recipe-ingredients-container">
		<div class="wprm-recipe-header wprm-color-header">Ingredients</div>
				<div class="wprm-recipe-ingredient-group">
						<ul class="wprm-recipe-ingredients">
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">cup</span>
										<span class="wprm-recipe-ingredient-name">ghee</span>
										<span class="wprm-recipe-ingredient-notes">, 60 grams in semi-solid form (not melted)</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">6</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">powdered sugar or confectioners (icing) sugar</span>
										<span class="wprm-recipe-ingredient-notes">, 60 grams</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/3</span>
															<span class="wprm-recipe-ingredient-unit">cup</span>
										<span class="wprm-recipe-ingredient-name">wheat flour</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">5</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">all purpose flour</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/3</span>
															<span class="wprm-recipe-ingredient-unit">cup</span>
										<span class="wprm-recipe-ingredient-name"><a href="https://amzn.to/2UIDnli" target="_blank">besan (gram or chickpea flour)</a></span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">semolina</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/8</span>
															<span class="wprm-recipe-ingredient-unit">tsp</span>
										<span class="wprm-recipe-ingredient-name">baking powder</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">tsp</span>
										<span class="wprm-recipe-ingredient-name"><a href="https://amzn.to/2pFYNRI" target="_blank">salt</a></span>
									</li>
							</ul>
		</div>
	 		<div class="wprm-recipe-ingredient-group">
						<div class="wprm-recipe-group-name wprm-recipe-ingredient-group-name">Rose Nankhatai</div>
						<ul class="wprm-recipe-ingredients">
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">tsp</span>
										<span class="wprm-recipe-ingredient-name"><a href="https://amzn.to/3CeVDba" target="_blank">rose essence</a></span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">2</span>
															<span class="wprm-recipe-ingredient-unit">drops</span>
										<span class="wprm-recipe-ingredient-name">red food color</span>
										<span class="wprm-recipe-ingredient-notes">, or as per your required color </span>
									</li>
								<li class="wprm-recipe-ingredient">
															<span class="wprm-recipe-ingredient-name">rose petals</span>
										<span class="wprm-recipe-ingredient-notes">, for garnish</span>
									</li>
							</ul>
		</div>
	 		<div class="wprm-recipe-ingredient-group">
						<div class="wprm-recipe-group-name wprm-recipe-ingredient-group-name">Pistachio Nankhatai</div>
						<ul class="wprm-recipe-ingredients">
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1 1/2</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">pistachio</span>
										<span class="wprm-recipe-ingredient-notes">, coarsely ground</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">tsp</span>
										<span class="wprm-recipe-ingredient-name">pistachio essence</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">2</span>
															<span class="wprm-recipe-ingredient-unit">drops</span>
										<span class="wprm-recipe-ingredient-name">green food color</span>
										<span class="wprm-recipe-ingredient-notes">, or as per your required color </span>
									</li>
							</ul>
		</div>
	 		<div class="wprm-recipe-ingredient-group">
						<div class="wprm-recipe-group-name wprm-recipe-ingredient-group-name">Saffron-Cardamom Nankhatai</div>
						<ul class="wprm-recipe-ingredients">
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">tsp</span>
										<span class="wprm-recipe-ingredient-name">cardamom powder</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">12-15</span>
															<span class="wprm-recipe-ingredient-unit">strands</span>
										<span class="wprm-recipe-ingredient-name">saffron</span>
										<span class="wprm-recipe-ingredient-notes">, soaked in 1/2 tsp warm milk</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">2</span>
															<span class="wprm-recipe-ingredient-unit">drops</span>
										<span class="wprm-recipe-ingredient-name">yellow food color</span>
										<span class="wprm-recipe-ingredient-notes">, if needed</span>
									</li>
							</ul>
		</div>
	 	 	</div>
			<div class="wprm-recipe-instructions-container">
		<div class="wprm-recipe-header wprm-color-header">Instructions</div>
				<div class="wprm-recipe-instruction-group">
						<ol class="wprm-recipe-instructions">
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>In a large mixing bowl, mix together the room temperature ghee (make sure it is solid and not melted), and icing sugar till it&#039;s creamy and fluffy. Make sure that you beat the mixture till it changes color to light yellow and becomes fluffy. This is really important for making perfect nankhatais.</p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Now, add in wheat flour, all purpose flour, besan, semolina, baking powder and salt using a sieve. Mix everything gently with light hands till it forms a dough. I did not use any milk, but if your dough is not coming together, you can use little milk, starting with 1 tsp at a time. Don&#039;t over mix the dough, otherwise it will become too soft. If that happens, you can keep it in the fridge for 10 minutes to firm it up a little.</p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Divide the dough into three equal parts, one for each flavor - rose, pistachio and saffron-cardamom. Now, add the ingredients of each flavor to its separate dough.</p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Shape the dough for each flavor into 10-12 balls that are of equal size, using a weighing scale to ensure that they are of the same weight. </p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Flatten them slightly and place them on a lined baking sheet. </p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Preheat the oven at 350°F / 175°C and bake the nankhatais for 12-15 minutes (it may vary depending on your oven) till the base turns slightly brown. They may seem little wet from the top, but will become crunchy as they cool down. Don&#039;t over bake them or they will turn hard.</p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Once done, let the nankhatais cool for 5 minutes on the tray. They will firm up as they cool. Then move them to a wire rack till they are completely cool.</p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Your nankhatais in 3 different flavors are ready!</p></div>
														</li>
							</ol>
		</div>
			</div>
				<div class="wprm-recipe-notes-container">
		<div class="wprm-recipe-header wprm-color-header">Recipe Notes</div>
		<ul>
<li>Make sure that you use a preheated oven otherwise the nankhatais will become flat.</li>
<li>Don't over bake the nankhatais otherwise they will become hard. Take them out of the oven as soon as the base turns slightly brown.</li>
</ul>
	</div>
		<div id="recipe-6252-nutrition" class="wprm-nutrition-label-shortcode-container"><div class="wprm-nutrition-label-container wprm-nutrition-label-container-label" style="text-align: left;"><div class="wprm-nutrition-label" style="background-color: #ffffff;color: #000000;">
	<div class="nutrition-title">Nutrition Facts</div>
	<div class="nutrition-recipe">Rose Pistachio Saffron Nankhatai</div>
	<div class="nutrition-line nutrition-line-big"></div>
	<div class="nutrition-serving">
					Amount Per Serving						</div>
	<div class="nutrition-item">
		<span class="nutrition-main"><strong>Calories</strong> 39</span>
				<span class="nutrition-percentage">Calories from Fat 27</span>
			</div>
		<div class="nutrition-line"></div>
	<div class="nutrition-item">
		<span class="nutrition-percentage"><strong>% Daily Value*</strong></span>
	</div>
	<div class="nutrition-item nutrition-item-fat"><span class="nutrition-main"><strong>Fat</strong> 3g</span><span class="nutrition-percentage"><strong>5%</strong></span></div><div class="nutrition-sub-item nutrition-item-saturated_fat"><span class="nutrition-sub">Saturated Fat 2g</span><span class="nutrition-percentage"><strong>13%</strong></span></div><div class="nutrition-item nutrition-item-cholesterol"><span class="nutrition-main"><strong>Cholesterol</strong> 6mg</span><span class="nutrition-percentage"><strong>2%</strong></span></div><div class="nutrition-item nutrition-item-sodium"><span class="nutrition-main"><strong>Sodium</strong> 35mg</span><span class="nutrition-percentage"><strong>2%</strong></span></div><div class="nutrition-item nutrition-item-potassium"><span class="nutrition-main"><strong>Potassium</strong> 21mg</span><span class="nutrition-percentage"><strong>1%</strong></span></div><div class="nutrition-item nutrition-item-carbohydrates"><span class="nutrition-main"><strong>Carbohydrates</strong> 3g</span><span class="nutrition-percentage"><strong>1%</strong></span></div><div class="nutrition-sub-item nutrition-item-fiber"><span class="nutrition-sub">Fiber 1g</span><span class="nutrition-percentage"><strong>4%</strong></span></div><div class="nutrition-sub-item nutrition-item-sugar"><span class="nutrition-sub">Sugar 1g</span><span class="nutrition-percentage"><strong>1%</strong></span></div><div class="nutrition-item nutrition-item-protein"><span class="nutrition-main"><strong>Protein</strong> 1g</span><span class="nutrition-percentage"><strong>2%</strong></span></div>			<div class="nutrition-line nutrition-line-big"></div>
	<div class="nutrition-item nutrition-item-vitamin_a"><span class="nutrition-main"><strong>Vitamin A</strong> 2IU</span><span class="nutrition-percentage"><strong>0%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_c"><span class="nutrition-main"><strong>Vitamin C</strong> 1mg</span><span class="nutrition-percentage"><strong>1%</strong></span></div><div class="nutrition-item nutrition-item-calcium"><span class="nutrition-main"><strong>Calcium</strong> 2mg</span><span class="nutrition-percentage"><strong>0%</strong></span></div><div class="nutrition-item nutrition-item-iron"><span class="nutrition-main"><strong>Iron</strong> 1mg</span><span class="nutrition-percentage"><strong>6%</strong></span></div>		<div class="nutrition-warning">* Percent Daily Values are based on a 2000 calorie diet.</div>
</div>
</div></div></div>
</div>
<div class="make_recipe">
<p style="text-align: center; margin-bottom: .75em; margin-top: 1.25em;">Subscribe to my <a class="nounderline" href="https://www.youtube.com/naturallynidhi" target="_blank" rel="noopener noreferrer">YouTube Channel</a> for step-by-step videos.</p>
</div>
<div class="make_recipe">
<h5 style="text-align: center;">DID YOU MAKE THIS RECIPE?</h5>
</div>
<div class="make_recipe">
<p style="text-align: center; margin-bottom: .75em;">Don&#8217;t forget to tag <a class="nounderline" href="https://www.instagram.com/naturallynidhi/" target="_blank" rel="noopener noreferrer">@naturallynidhi</a> on Instagram and hashtag it <a class="nounderline" href="https://www.instagram.com/explore/tags/naturallynidhi/" target="_blank" rel="noopener noreferrer">#naturallynidhi</a>. You can also post your pictures to my <a class="nounderline" href="https://www.facebook.com/naturallynidhi" target="_blank" rel="noopener noreferrer">facebook</a> page.</p>
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<p style="margin: 0; margin-bottom: 1.5em;">I&#8217;d love to hear how the recipe turned out and what you think in the comment section below. Find me on <a style="text-decoration: none; border-bottom: none;" href="https://www.instagram.com/naturallynidhi" target="_blank" rel="noopener noreferrer"><img title="Instagram" src="https://naturallynidhi.com/wp-content/uploads/2018/02/instagram.png?w=35&;h=35" alt="Instagram" width="20" height="20"></a><a style="text-decoration: none; border-bottom: none;" href="https://www.facebook.com/naturallynidhi" target="_blank" rel="noopener noreferrer"> <img title="Facebook" src="https://socialmediawidgets.files.wordpress.com/2014/03/facebook.png" alt="Facebook" width="20" height="20"></a><a style="text-decoration: none; border-bottom: none;" href="https://www.twitter.com/naturallynidhi" target="_blank" rel="noopener noreferrer"> <img title="Twitter" src="https://socialmediawidgets.files.wordpress.com/2014/03/twitter.png?w=35&;h=35" alt="Twitter" width="20" height="20"></a><a style="text-decoration: none; border-bottom: none;" href="https://pinterest.com/naturallynidhi" target="_blank" rel="noopener noreferrer"> <img title="Pinterest" src="https://socialmediawidgets.files.wordpress.com/2014/03/pinterest.png?w=35&;h=35" alt="Pinterest" width="20" height="20"></a> <a style="text-decoration: none; border-bottom: none;" href="https://youtube.com/naturallynidhi" target="_blank" rel="noopener noreferrer"><img title="YouTube" src="https://naturallynidhi.com/wp-content/uploads/2020/05/youtube_red.png" alt="YouTube" width="20" height="20"></a> and share your creation with me!</p>
<p><img class="size-large wp-image-6288 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/11/Rose-Pistachio-Saffron-Nankhatai-4.jpg" alt="Flavored with rose, pistachio and saffron-cardamom, these Nankhatais are a simple, yet elegant dessert for this upcoming festive season! These beautiful cookies with three different flavors are a memorable twist on traditional sweets that your family is sure to love for Diwali!" width="768" height="1024"></p>

Rose Pistachio Saffron Nankhatai

