<p>Rajgira Badam Sukhdi is a healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!</p>
<p>Navaratri is a Hindu festival in India where they worship the various avatars or incarnations of Goddess Durga and observe a 9-day fast. During the fast, people don’t eat grains like flours, lentils, or rices and also avoid certain vegetables like garlic and onion.</p>
<p>This Rajgira Badam Sukhdi is made with amaranth and almond flours, making it perfect for the upcoming festival. With coarsely ground pistachios and almonds and delicate saffron, there’s no shortage of sweet flavors and textures in this delicious dessert!</p>
<p><img class="size-large wp-image-5879 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge.jpg" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" width="680" height="1024" /><br />
<img class="size-large wp-image-5880 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-1.jpg" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" width="680" height="1024" /></p>
<h5><strong>HOW TO MAKE RAJGIRA BADAM SUKHDI:</strong></h5>
<ol class="noindentlist">
<li><strong>Roast Rajgira-Amaranth Flour!</strong> Heat a large, heavy-bottomed saucepan on low heat and add in the ghee. Once the ghee is melted, add in the rajgira (amaranth) flour and roast the flour for 10-15 minutes until it’s slightly darker in color and smells nutty. The color will be similar to an almond skin, so make sure not to burn it and cook it slowly on low heat.<div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rajgira-badam-sukhdi-amaranth-almond-fudge\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5883" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-1" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5884" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-2" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div>
<p><div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rajgira-badam-sukhdi-amaranth-almond-fudge\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5871" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-3" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5872" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-4" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div></li>
<li><strong>Add Almond Flour!</strong> Add in the almond flour and mix together for 2-3 minutes. Then, turn off the heat and add in the jaggery, mixing well until it begins to melt.<div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rajgira-badam-sukhdi-amaranth-almond-fudge\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5873" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-5" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5874" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. 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With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div></li>
<li><strong>Mix Nuts &; Saffron!</strong> Turn the heat back on to low and add in the cardamom powder, almond, pistachio, and saffron milk. Stir until it’s well combined and turn off the heat about 2-3 minutes later once everything started to come together.<div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rajgira-badam-sukhdi-amaranth-almond-fudge\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5875" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-7" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5874" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-6" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div></li>
<li><strong>Garnish, Set &; Cut!</strong> Transfer this mixture to a greased dish and spread it evenly, using the bottom of a bowl to make sure it’s smooth. It should be about 1 inch in thickness. Garnish with the rose petals, pistachio, and almond. Let it set for 5 minutes and then cut it into your desired shape and set aside for 30 minutes to let set. Once firm, your sukhdi is ready to eat!<div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rajgira-badam-sukhdi-amaranth-almond-fudge\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 559px;" data-original-width="840" data-original-height="559" > <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5876" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-8" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 420px; height: 559px;" data-original-width="420" data-original-height="559" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="416"> <meta itemprop="height" content="555"> <img class="" data-attachment-id="5877" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg?w=416&#038;h=555&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9.jpg?resize=420%2C560&;ssl=1 420w" width="416" height="555" loading="lazy" data-original-width="416" data-original-height="555" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-9" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 416px; height: 555px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div>
<p><div class="tiled-gallery type-rectangular tiled-gallery-unresized" data-original-width="840" data-carousel-extra='{";blog_id";:1,";permalink";:";https:\/\/naturallynidhi.com\/rajgira-badam-sukhdi-amaranth-almond-fudge\/";,";likes_blog_id";:143045564}' itemscope itemtype="http://schema.org/ImageGallery" > <div class="gallery-row" style="width: 840px; height: 592px;" data-original-width="840" data-original-height="592" > <div class="gallery-group images-1" style="width: 445px; height: 592px;" data-original-width="445" data-original-height="592" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="441"> <meta itemprop="height" content="588"> <img class="" data-attachment-id="5878" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg" data-orig-size="768,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg?fit=225%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg?fit=768%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg?w=441&#038;h=588&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg?w=768&;ssl=1 768w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg?resize=225%2C300&;ssl=1 225w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg?resize=113%2C150&;ssl=1 113w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10.jpg?resize=420%2C560&;ssl=1 420w" width="441" height="588" loading="lazy" data-original-width="441" data-original-height="588" itemprop="http://schema.org/image" title="Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-Step-10" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 441px; height: 588px;" /> </div> </div> <!-- close group --> <div class="gallery-group images-1" style="width: 395px; height: 592px;" data-original-width="395" data-original-height="592" > <div class="tiled-gallery-item tiled-gallery-item-large" itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject"> <meta itemprop="width" content="391"> <meta itemprop="height" content="588"> <img class="" data-attachment-id="5881" data-orig-file="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg" data-orig-size="680,1024" data-comments-opened="1" data-image-meta="{";aperture";:";0";,";credit";:";";,";camera";:";";,";caption";:";";,";created_timestamp";:";0";,";copyright";:";";,";focal_length";:";0";,";iso";:";0";,";shutter_speed";:";0";,";title";:";";,";orientation";:";0";}" data-image-title="Rajgira Badam Sukhdi &;#8211; Amaranth Almond Fudge" data-image-description="<;p>;Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!<;/p>; " data-medium-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg?fit=199%2C300&#038;ssl=1" data-large-file="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg?fit=680%2C1024&#038;ssl=1" src="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg?w=391&#038;h=588&#038;ssl=1" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg?w=680&;ssl=1 680w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg?resize=199%2C300&;ssl=1 199w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg?resize=100%2C150&;ssl=1 100w" width="391" height="588" loading="lazy" data-original-width="391" data-original-height="588" itemprop="http://schema.org/image" title="Rajgira Badam Sukhdi - Amaranth Almond Fudge" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" style="width: 391px; height: 588px;" /> </div> </div> <!-- close group --> </div> <!-- close row --> </div></li>
</ol>
<p><img class="size-full wp-image-5908 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-3.jpg" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" width="680" height="1024" /></p>
<div id="recipe"></div><div id="wprm-recipe-container-5866" class="wprm-recipe-container" data-recipe-id="5866" data-servings="20"><div class="wprm-recipe wprm-recipe-tastefully-simple">
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With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" srcset="https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge.jpg?w=680&;ssl=1 680w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge.jpg?resize=199%2C300&;ssl=1 199w, https://i0.wp.com/naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge.jpg?resize=100%2C150&;ssl=1 100w" sizes="(max-width: 199px) 100vw, 199px" /></div>
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	<div class="wprm-recipe-name wprm-color-header">Rajgira Badam Sukhdi - Amaranth Almond Fudge</div>
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				<div class="wprm-recipe-time-container wprm-color-border">
			<div class="wprm-recipe-time-header">Prep Time</div>
			<div class="wprm-recipe-time"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10</span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes">mins</span></div>
		</div>
							<div class="wprm-recipe-time-container wprm-color-border">
				<div class="wprm-recipe-time-header">Cook Time</div>
				<div class="wprm-recipe-time"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">30</span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes">mins</span></div>
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		<div class="wprm-recipe-summary">
		<p>Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!</p>	</div>
	<div class="wprm-recipe-details-container">
					<div class="wprm-recipe-course-container">
				<span class="wprm-recipe-details-name wprm-recipe-course-name">Course:</span>
				<span class="wprm-recipe-course">
					Dessert				</span>
			</div>
					<div class="wprm-recipe-cuisine-container">
				<span class="wprm-recipe-details-name wprm-recipe-cuisine-name">Cuisine:</span>
				<span class="wprm-recipe-cuisine">
					Indian				</span>
			</div>
					<div class="wprm-recipe-keyword-container">
				<span class="wprm-recipe-details-name wprm-recipe-keyword-name">Keyword:</span>
				<span class="wprm-recipe-keyword">
					fasting				</span>
			</div>
					<div class="wprm-recipe-custom_category-container">
				<span class="wprm-recipe-details-name wprm-recipe-custom_category-name">Custom Category:</span>
				<span class="wprm-recipe-custom_category">
					Desserts, Diwali, Fasting Recipes				</span>
			</div>
						<div class="wprm-recipe-servings-container">
			<span class="wprm-recipe-details-name wprm-recipe-servings-name">Servings</span>: <span class="wprm-recipe-details wprm-recipe-servings wprm-recipe-servings-5866">20</span> <span class="wprm-recipe-details-unit wprm-recipe-servings-unit">pcs</span>
		</div>
						<div class="wprm-recipe-calories-container">
			<span class="wprm-recipe-details-name wprm-recipe-calories-name">Calories</span>: <span class="wprm-recipe-details wprm-recipe-calories">67</span> <span class="wprm-recipe-details-unit wprm-recipe-calories-unit">kcal</span>
		</div>
						<div class="wprm-recipe-author-container">
			<span class="wprm-recipe-details-name wprm-recipe-author-name">Author</span>: <span class="wprm-recipe-details wprm-recipe-author">Nidhi Bothra</span>
		</div>
			</div>

		<div class="wprm-recipe-ingredients-container">
		<div class="wprm-recipe-header wprm-color-header">Ingredients</div>
				<div class="wprm-recipe-ingredient-group">
						<ul class="wprm-recipe-ingredients">
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1</span>
															<span class="wprm-recipe-ingredient-unit">cup</span>
										<span class="wprm-recipe-ingredient-name">rajgira (amaranth) flour</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">cup</span>
										<span class="wprm-recipe-ingredient-name">almond flour</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">2/3</span>
															<span class="wprm-recipe-ingredient-unit">cup</span>
										<span class="wprm-recipe-ingredient-name">jaggery</span>
										<span class="wprm-recipe-ingredient-notes">, finely chopped</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">cup</span>
										<span class="wprm-recipe-ingredient-name">ghee</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1/2</span>
															<span class="wprm-recipe-ingredient-unit">tsp</span>
										<span class="wprm-recipe-ingredient-name">cardamom powder</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">8</span>
															<span class="wprm-recipe-ingredient-unit">strand</span>
										<span class="wprm-recipe-ingredient-name">saffron</span>
										<span class="wprm-recipe-ingredient-notes">, soaked in 2 tbsp milk</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">pistachio</span>
										<span class="wprm-recipe-ingredient-notes">, coarsely ground</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">almonds</span>
										<span class="wprm-recipe-ingredient-notes">, coarsely ground</span>
									</li>
							</ul>
		</div>
	 		<div class="wprm-recipe-ingredient-group">
						<div class="wprm-recipe-group-name wprm-recipe-ingredient-group-name">Garnish:</div>
						<ul class="wprm-recipe-ingredients">
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">2</span>
															<span class="wprm-recipe-ingredient-unit">tsp</span>
										<span class="wprm-recipe-ingredient-name">dried rose petals</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">pistachio</span>
										<span class="wprm-recipe-ingredient-notes">, coarsely ground</span>
									</li>
								<li class="wprm-recipe-ingredient">
										<span class="wprm-recipe-ingredient-amount">1</span>
															<span class="wprm-recipe-ingredient-unit">tbsp</span>
										<span class="wprm-recipe-ingredient-name">almonds</span>
										<span class="wprm-recipe-ingredient-notes">, coarsely ground</span>
									</li>
							</ul>
		</div>
	 	 	</div>
			<div class="wprm-recipe-instructions-container">
		<div class="wprm-recipe-header wprm-color-header">Instructions</div>
				<div class="wprm-recipe-instruction-group">
						<ol class="wprm-recipe-instructions">
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Heat a large, heavy-bottomed saucepan on low heat and add in the ghee. Once the ghee is melted, add in the rajgira (amaranth) flour and roast the flour for 10-15 minutes until it’s slightly darker in color and smells nutty. The color will be similar to an almond skin, so make sure not to burn it and cook it slowly on low heat.</p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Add in the almond flour and mix together for 2-3 minutes. Then, turn off the heat and add in the jaggery, mixing well until it begins to melt.</p></div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text">Turn the heat back on to low and add in the cardamom powder, almond, pistachio, and saffron milk. Stir until it’s well combined and turn off the heat about 2-3 minutes later once everything started to come together.</div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text">Transfer this mixture to a greased dish and spread it evenly, using the bottom of a bowl to make sure it’s smooth. It should be about 1 inch in thickness.</div>
														</li>
								<li class="wprm-recipe-instruction">
										<div class="wprm-recipe-instruction-text"><p>Garnish with the rose petals, pistachio, and almond. Let it set for 5 minutes and then cut it into your desired shape and set aside for 30 minutes to let set. Once firm, your sukhdi is ready to eat!</p></div>
														</li>
							</ol>
		</div>
			</div>
				<div id="recipe-5866-nutrition" class="wprm-nutrition-label-shortcode-container"><div class="wprm-nutrition-label-container wprm-nutrition-label-container-label" style="text-align: left;"><div class="wprm-nutrition-label" style="background-color: #ffffff;color: #000000;">
	<div class="nutrition-title">Nutrition Facts</div>
	<div class="nutrition-recipe">Rajgira Badam Sukhdi - Amaranth Almond Fudge</div>
	<div class="nutrition-line nutrition-line-big"></div>
	<div class="nutrition-serving">
					Amount Per Serving						</div>
	<div class="nutrition-item">
		<span class="nutrition-main"><strong>Calories</strong> 67</span>
				<span class="nutrition-percentage">Calories from Fat 63</span>
			</div>
		<div class="nutrition-line"></div>
	<div class="nutrition-item">
		<span class="nutrition-percentage"><strong>% Daily Value*</strong></span>
	</div>
	<div class="nutrition-item nutrition-item-fat"><span class="nutrition-main"><strong>Fat</strong> 7g</span><span class="nutrition-percentage"><strong>11%</strong></span></div><div class="nutrition-sub-item nutrition-item-saturated_fat"><span class="nutrition-sub">Saturated Fat 3g</span><span class="nutrition-percentage"><strong>19%</strong></span></div><div class="nutrition-item nutrition-item-cholesterol"><span class="nutrition-main"><strong>Cholesterol</strong> 12mg</span><span class="nutrition-percentage"><strong>4%</strong></span></div><div class="nutrition-item nutrition-item-sodium"><span class="nutrition-main"><strong>Sodium</strong> 1mg</span><span class="nutrition-percentage"><strong>0%</strong></span></div><div class="nutrition-item nutrition-item-potassium"><span class="nutrition-main"><strong>Potassium</strong> 15mg</span><span class="nutrition-percentage"><strong>0%</strong></span></div><div class="nutrition-item nutrition-item-carbohydrates"><span class="nutrition-main"><strong>Carbohydrates</strong> 1g</span><span class="nutrition-percentage"><strong>0%</strong></span></div><div class="nutrition-sub-item nutrition-item-fiber"><span class="nutrition-sub">Fiber 1g</span><span class="nutrition-percentage"><strong>4%</strong></span></div><div class="nutrition-sub-item nutrition-item-sugar"><span class="nutrition-sub">Sugar 1g</span><span class="nutrition-percentage"><strong>1%</strong></span></div><div class="nutrition-item nutrition-item-protein"><span class="nutrition-main"><strong>Protein</strong> 1g</span><span class="nutrition-percentage"><strong>2%</strong></span></div>			<div class="nutrition-line nutrition-line-big"></div>
	<div class="nutrition-item nutrition-item-calcium"><span class="nutrition-main"><strong>Calcium</strong> 9mg</span><span class="nutrition-percentage"><strong>1%</strong></span></div><div class="nutrition-item nutrition-item-iron"><span class="nutrition-main"><strong>Iron</strong> 1mg</span><span class="nutrition-percentage"><strong>6%</strong></span></div>		<div class="nutrition-warning">* Percent Daily Values are based on a 2000 calorie diet.</div>
</div>
</div></div></div>
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<p><img class="size-large wp-image-5881 aligncenter" src="https://naturallynidhi.com/wp-content/uploads/2020/10/Rajgira-Badam-Sukhdi-Amaranth-Almond-Fudge-2.jpg" alt="Rajgira Badam Sukhdi (Amaranth Almond Fudge) is healthy Gujarati dessert with nutty and aromatic notes from pistachio, almond, and saffron. With no grains, it’s perfect for the Indian Navaratri festival and those that are fasting!" width="680" height="1024" /></p>

Rajgira Badam Sukhdi – Amaranth Almond Fudge
