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Coconut Chocolate Burfi Truffles, an elegant refinement of traditional coconut sweets! Super easy to make in 15 minutes and with a layer of dark chocolate, they are the perfect way to incorporate a modern twist on a timeless classic this Rakhi season! The magic all happens in a single saucepan where condensed milk, coconut, and milk are combined with some ghee and cardamom for aromatics! From there you just have to shape them, refrigerate, and eat!

Coconut Chocolate Burfi Truffles

Coconut Chocolate Burfi Truffles, an elegant refinement of traditional coconut sweets! Super easy to make in 15 minutes and with a layer of dark chocolate, they are the perfect way to incorporate a modern twist on a timeless classic this season!

Course Dessert
Cuisine Indian
Keyword chocolate, coconut, festive
Custom Category Desserts, Holi
Cook Time 25 minutes
Total Time 25 minutes
Servings 20 pieces
Calories 94 kcal
Author Nidhi Bothra

Ingredients

  • 2 1/2 cups desiccated coconut
  • 1 cup condensed milk
  • 1/4 cup almond milk  (or milk)
  • 1 tsp ghee  (or coconut oil)
  • 1/2 tsp cardamom powder

Chocolate Layer:

  • 1/4 cup dark chocolate
  • 1 tsp coconut oil  (or butter)

Instructions

  1. In a small saucepan, add the coconut, cardamom, and condensed milk. Cook for 5 minute son medium heat and then add in the milk and ghee (or coconut oil).

  2. Cook for 1 more minute and then turn off the gas.
  3. Once the mixture has cooled for 5 minutes, put it in a mold, filling up only halfway, and refrigerate for 10 minutes.

  4. Now, melt the chocolate and coconut oil (or butter) in a microwave

  5. Take the mold out and then layer it with chocolate. Refrigerate for 10 more minutes or until the chocolate is set.

  6. Your coconut burfi truffles with chocolate are ready to enjoy!!

Recipe Notes

  • You can use multi-colored candy melts for a pop of color. I used red and green melts.
Nutrition Facts
Coconut Chocolate Burfi Truffles
Amount Per Serving
Calories 94 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 2g13%
Cholesterol 6mg2%
Sodium 22mg1%
Potassium 72mg2%
Carbohydrates 13g4%
Fiber 1g4%
Sugar 7g8%
Protein 3g6%
Vitamin A 41IU1%
Vitamin C 1mg1%
Calcium 49mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.