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Cucumber Mint Cooler

Cucumber Mint Cooler

Cucumber Mint Cooler — a simple, refreshing mocktail that’ll be a hit this summer! With tangy lemon and bursts of sweetness, there’s no doubt it’ll be the life of the party at all your summer get-togethers!

Course Drinks
Cuisine American, Fusion, Indian
Custom Category Drinks
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 51 kcal
Author Nidhi Bothra



  • 3 cucumber
  • 1 lemon , juiced
  • 1/2 tsp lemon zest
  • 5-8 sprigs mint
  • 2 tbsp honey , or agave, or sugar syrup, to taste
  • 1 inch ginger
  • 1/2 tsp black salt
  • 1/4 tsp salt
  • 1 bottle carbonated water or soda



  1. In a blender, add your peeled cucumbers, ginger, lemon juice, lemon zest, mint, black salt, salt, and sweetener. Blend until smooth and adjust the taste to your liking. If you’re not serving this fresh, it can also be stored in the fridge.

  2. Shave or cut another cucumber lengthwise into thin ribbons. Cut an additional lemon into slices. Save both of these for garnishing the drink.

  3. To make the rim garnish, mix together your chaat masala and chili powder in a plate. Rub a lemon on the rim of your glasses and dip into the masala mixture to create a nice coating.

  4. In your glass, add some ice, cucumber ribbons, and lemon slices. Fill them halfway with your cucumber juice and top them off with carbonated water or soda. Garnish with another lemon slice dipped in the masala and enjoy!

Nutrition Facts
Cucumber Mint Cooler
Amount Per Serving
Calories 51 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 442mg19%
Potassium 100mg3%
Carbohydrates 14g5%
Fiber 2g8%
Sugar 10g11%
Protein 1g2%
Calcium 19mg2%
Vitamin C 29mg35%
Vitamin A 139IU3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.