A fun twist on a traditional Indian summer beverage, this tangy, sweet, and spicy popsicle is the perfect way to cool off! Flavored with green mangoes, fresh mint, and raisins — say goodbye to the blistering summer heat!
In an Instant Pot, add the green mangoes, drained raisins, and 1/2 cup of water. Put the lid on and seal the vent. Pressure cook for 5 minutes on high in manual mode and then quick release it. I used the 3 quart instant pot, but if you are using the 6 quart one, it should only take 3 minutes.